Sommelier (april - May 2026)

Four Seasons Hotels & Resorts

Lisbon, Portugal
Wine list curation
Wine service standards
Beverage cost control
Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences

Job Summary

  • Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.
  • The role involves curating an exceptional wine list, providing detailed wine descriptions, recommending pairings, and overseeing wine service standards.
  • We offer a competitive salary, comprehensive benefits, excellent training, and employee discounts worldwide.

Matching Summary

Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.

Skills & Requirements

Must-have

  • wine list curation
  • wine service standards
  • beverage cost control
  • guest interaction
  • food and wine pairing

Nice-to-have

  • passion for service
  • genuine heart
  • luxury with genuine heart
  • anticipate guest needs

Key Requirements

  • High school education or equivalent experience
  • Strong food & beverage knowledge
  • Authorization to work in a European country
  • Portuguese and English proficiency

Work Rights

Authorization to work in a European country

Tailored Resume

Cover Letter