Sous Chef

Arcis Golf

Scottsdale, AZ, United States
On-site
Food preparation
Kitchen management
Banquet knowledge
Arcis Golf is seeking a Sous Chef for their McDowell Mountain Golf Club location in Scottsdale, AZ. The role involves overseeing food preparation, managing kitchen staff, and ensuring high standards of guest service and food quality

Job Summary

  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
  • Plans and directs food preparation in all areas of the kitchen and food preparation areas. Knowledge in banquet is a must with hotel experience prefer.
  • Maintains food quality and service standards for location. Controls food costs including payroll, equipment, supplies and products.

Matching Summary

Match Score: 85

Arcis Golf is seeking a Sous Chef for their McDowell Mountain Golf Club location in Scottsdale, AZ. The role involves overseeing food preparation, managing kitchen staff, and ensuring high standards of guest service and food quality.

Skills & Requirements

Must-have

  • food preparation
  • kitchen management
  • banquet knowledge
  • guest relations
  • food cost control

Nice-to-have

  • anticipating needs
  • forging connections
  • elevating experiences
  • grateful spirit
  • humble heart
  • respect for one another

Key Requirements

  • hotel experience prefer

Work Rights

Not specified

Tailored Resume

Cover Letter