Cook - Part-time

Legends/ASM Global

Dayton, OH, US
Part-time, flexible hours
3 plus years in high volume operation
Ability to utilize beos for client needs
Adhere to health department regulations
The Dayton Convention Center, managed by Legends/ASM Global, is seeking a part-time Cook responsible for preparing food for events and ensuring kitchen operations adhere to health standards. The ideal candidate should have culinary training and experience in high-volume food service environments

Job Summary

  • The position is responsible for preparing banquet offerings and menu items ordered by guests through the point-of-sale system.
  • Candidates must be able to utilize BEOs to fulfill client needs in a timely and organized manner while adhering to all safety regulations.
  • The role requires supervising temporary labor staff as needed and maintaining a clean, organized, and sanitary work area.

Matching Summary

Match Score: 75

The Dayton Convention Center, managed by Legends/ASM Global, is seeking a part-time Cook responsible for preparing food for events and ensuring kitchen operations adhere to health standards. The ideal candidate should have culinary training and experience in high-volume food service environments.

Skills & Requirements

Must-have

  • 3 plus years in high volume operation
  • Ability to utilize BEOs for client needs
  • Adhere to Health Department regulations
  • Intermediate knife skills and cooking skills
  • Work in high stress environment

Nice-to-have

  • Ability to create recipes
  • Support a team environment
  • Pleasant personality
  • Attention to details
  • Adapt to frequent changes

Key Requirements

  • One-year certificate from culinary school
  • 3 plus years in multi-purpose high volume operation
  • ServSafe certification implied by regulations adherence

Work Rights

Not specified

Tailored Resume

Cover Letter