Hourly Line Cook - The Rec Room Winnipeg

Cineplex

Winnipeg, Canada
High threshold for heat tolerance
Good knife skills required
Follow recipes and portion controls
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner

Job Summary

  • The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner.
  • Candidates must possess good knife skills and follow all safety procedures while working in a fast-paced, high-pressure environment.
  • The role requires flexibility to volunteer for open shifts and the ability to prepare dishes for customers with allergies or intolerances.

Matching Summary

The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner.

Skills & Requirements

Must-have

  • High threshold for heat tolerance
  • Good knife skills required
  • Follow recipes and portion controls
  • Maintain sanitary work environment
  • Lift up to 50 pounds regularly

Nice-to-have

  • Flexible with open shifts
  • Strong problem identification skills
  • Positive team attitude
  • Eagerness to learn
  • Knowledge of food trends

Key Requirements

  • Minimum 1 year of cooking experience
  • High school diploma or GED equivalent
  • Provincially applicable alcohol certificate
  • Food services management diploma preferred

Work Rights

Not specified

Tailored Resume

Cover Letter