Director Of Food & Beverage At The Oncenter

Legends Global

Unknown, Unknown, US
Base: $80,000-$95,000 annually; bonus/equity: not ...
5 years leadership experience in f&b operations
Budgeting and forecasting expertise
Labor management and union contract adherence
The Director of Food & Beverage provides strategic leadership and hands-on operational oversight for all food and beverage operations at The Oncenter

Job Summary

  • The Director of Food & Beverage provides strategic leadership and hands-on operational oversight for all food and beverage operations at The Oncenter.
  • This role is responsible for driving revenue, controlling costs, ensuring compliance, and delivering exceptional guest and client experiences across all events.
  • Legends Global offers a comprehensive benefits package including medical, dental, vision, life insurance, paid time off, and 401(k) matching.

Matching Summary

The Director of Food & Beverage provides strategic leadership and hands-on operational oversight for all food and beverage operations at The Oncenter.

Salary

Base: $80,000-$95,000 annually; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life, disability, PTO, 401(k)

Skills & Requirements

Must-have

  • 5 years leadership experience in F&B operations
  • Budgeting and forecasting expertise
  • Labor management and union contract adherence
  • Health safety and liquor regulation compliance
  • Event planning and execution capabilities

Nice-to-have

  • Vendor management and purchasing experience
  • Contract negotiation skills
  • Business development and account growth
  • Nonprofit organization collaboration
  • Inclusive workplace culture commitment

Key Requirements

  • Bachelor's degree in Hospitality Management or related field
  • Minimum 5 years of leadership experience in large venue F&B
  • Experience working in a union environment preferred

Work Rights

Not specified

Tailored Resume

Cover Letter