Commis De Partie - Pastry

Four Seasons Hotels Ltd

Venice, , Italy
Base: competitive salary + wages; bonus/equity: no...
Pastry preparation and baking
Maintaining hygiene and safety standards
Following recipes and presentation guidelines
As a Pastry Commis, you will support the creation of refined desserts and pastries that reflect the Four Seasons standard of excellence

Job Summary

  • As a Pastry Commis, you will support the creation of refined desserts and pastries that reflect the Four Seasons standard of excellence.
  • The role includes maintaining impeccable quality, consistency, and presentation while ensuring a safe and hygienic work environment.
  • The company offers competitive salary, comprehensive benefits, excellent training, employee discounts, and complimentary meals and dry cleaning.

Matching Summary

As a Pastry Commis, you will support the creation of refined desserts and pastries that reflect the Four Seasons standard of excellence.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package, employee discounts, complimentary meals and dry cleaning

Skills & Requirements

Must-have

  • Pastry preparation and baking
  • Maintaining hygiene and safety standards
  • Following recipes and presentation guidelines
  • Collaboration with culinary team
  • Inventory and food waste management
  • Fast-paced kitchen environment

Nice-to-have

  • Creative flair in pastry
  • Passion for continuous learning
  • Positive and cooperative kitchen culture
  • Fluency in English and Italian
  • Genuine hospitality philosophy

Key Requirements

  • Previous pastry experience in luxury hotel or fine dining
  • Fluency in English and Italian
  • Legal right to work in Italy

Work Rights

Must possess legal right to work in Italy

Tailored Resume

Cover Letter