Kitchen Steward

Baystreetyard

Washing dishes by machine or hand
General kitchen equipment cleaning
Maintaining sanitary compliance standards
The Kitchen Steward is responsible for assisting kitchen staff with all pots, pans, dinnerware, flatware, and glassware to ensure availability

Job Summary

  • The Kitchen Steward is responsible for assisting kitchen staff with all pots, pans, dinnerware, flatware, and glassware to ensure availability.
  • Employees must uphold Mainsail Lodging & Development franchise standards while maintaining a clean and orderly work area.
  • The role requires the ability to work in high-pressure situations and effectively communicate with the team daily.

Matching Summary

The Kitchen Steward is responsible for assisting kitchen staff with all pots, pans, dinnerware, flatware, and glassware to ensure availability.

Skills & Requirements

Must-have

  • Washing dishes by machine or hand
  • General kitchen equipment cleaning
  • Maintaining sanitary compliance standards
  • Following safety procedures for knives
  • Ability to stand for extended periods

Nice-to-have

  • Previous restaurant kitchen experience
  • Excellent customer service skills
  • Basic food preparation abilities
  • Banquet plate up assistance
  • High school diploma or higher

Key Requirements

  • ServeSafe certification preferred
  • High School diploma or higher
  • Corrected vision to normal range

Work Rights

Not specified

Tailored Resume

Cover Letter