Base: $60,000 - $65,000; bonus/equity: not specifi...
Minimum two years food & beverage supervisory experience
Ability to work flexible schedule including weekends
Strong leadership and communication skills
The role involves managing front-of-house operations for The Rux Rooftop and Church & State Lobby bar while leading the operational efforts of bar and lounge teams
Job Summary
The role involves managing front-of-house operations for The Rux Rooftop and Church & State Lobby bar while leading the operational efforts of bar and lounge teams.
Pyramid Global Hospitality offers a supportive culture with comprehensive benefits including health insurance, retirement plans, paid time off, and on-site wellness programs.
The successful candidate will partner with the Sales team to execute robust events and provide training and supervision to direct associates and supervisors.
Matching Summary
The role involves managing front-of-house operations for The Rux Rooftop and Church & State Lobby bar while leading the operational efforts of bar and lounge teams.
Salary
Base: $60,000 - $65,000; Bonus/Equity: Not specified; Benefits: Comprehensive health insurance, retirement plans, paid time off, employee rates
Skills & Requirements
Must-have
Minimum two years food & beverage supervisory experience
Ability to work flexible schedule including weekends
Strong leadership and communication skills
Nice-to-have
Knowledge of three meal restaurant operations
Experience with hotel food and beverage operations