Lead Cook - Toyota Amp. - Wheatland

Dow Event Center

Wheatland, CA, United States
Base: $21 to $22ph; bonus/equity: not specified; b...
Oversee kitchen staff productivity
Maintain clean and sanitary kitchen
Inventory and prepare product
Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens

Job Summary

  • Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens.
  • Maintaining a clean and sanitary kitchen environment.
  • Practice safe work habits, follow all safety policies and procedures and regulations.

Matching Summary

Oversee a staff of kitchen employees to maximize productivity and efficiency of kitchens.

Salary

Base: $21 to $22/hr; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Oversee kitchen staff productivity
  • Maintain clean and sanitary kitchen
  • Inventory and prepare product
  • Safe work habits and procedures
  • Positive and cheerful attitude

Nice-to-have

  • Works to make a specific impression
  • Approaches tasks with can-do attitude
  • Shows initiative and independence

Key Requirements

  • Previous cooking experience required
  • Two to three years experience
  • High school diploma or equivalent
  • Ability to lift up to 50lbs
  • Able to work flexible hours

Work Rights

Not specified

Tailored Resume

Cover Letter