Base: 19.00 usd; bonus/equity: not specified; bene...
Daily restaurant operations management
Employee selection and development
Inventory and ordering of food
Innisfree Hotels is an inclusive workplace that fosters a culture of care where employees genuinely matter, and their voices are heard
Job Summary
Innisfree Hotels is an inclusive workplace that fosters a culture of care where employees genuinely matter, and their voices are heard.
The Restaurant Team Leader is responsible for managing daily operations, employee performance, inventory, and ensuring guest satisfaction.
The role requires proficiency in various cooking techniques, maintaining sanitation standards, and contributing to menu development and cost optimization.
Matching Summary
Innisfree Hotels is an inclusive workplace that fosters a culture of care where employees genuinely matter, and their voices are heard.
Salary
Base: 19.00 USD; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Daily restaurant operations management
Employee selection and development
Inventory and ordering of food
Guest satisfaction in dining
Food cost computation
Menu creation and implementation
Nice-to-have
Positive and caring work environment
Friendly and service-oriented demeanor
Thrive on challenge and seek responsibility
Key Requirements
Minimum 2 years of restaurant supervisory experience
High school diploma or equivalent
Ability to read, write, and speak effectively in English