Buckeye Care and Rehabilitation is seeking a part-time Cook for their Sunset Villa Post Acute facility. The position entails managing the kitchen in the absence of the Dietary Supervisor, preparing meals in accordance with dietary guidelines, and maintaining a clean and safe cooking environment
Job Summary
The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
Essential duties include preparing tasteful meals in large quantities while strictly adhering to portion control guides.
The role requires maintaining a safe, clean, and sanitary kitchen environment while ensuring accurate preparation of special diets.
Matching Summary
Match Score: 75
Buckeye Care and Rehabilitation is seeking a part-time Cook for their Sunset Villa Post Acute facility. The position entails managing the kitchen in the absence of the Dietary Supervisor, preparing meals in accordance with dietary guidelines, and maintaining a clean and safe cooking environment.
Skills & Requirements
Must-have
Prepare meals in large quantities
Follow prepared menus and portion guides
Maintain sanitary kitchen environment
Record food temperatures accurately
Prepare pureed foods for residents
Supervise staff in absence of supervisor
Nice-to-have
Make food presentation appealing
Cooperate with all departments
Participate in staff orientation
Willing to work under supervision
Experience with PCC preferred
Key Requirements
High school diploma or equivalent
Minimum one year experience as a cook
Must obtain and maintain ServSafe Certificate
Experience in hospital or long term care facility
Remain in good standing with Department of Public Health