Pastry Cook I

Ninety Acres

Baltimore, MD, United States
Base: $20 ph; bonus/equity: not specified; benefit...
On-site
Prepare high-quality food products
Restock kitchen supplies and maintain cleanliness
Collaborate with kitchen staff
Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel’s standards

Job Summary

  • Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel’s standards.
  • Assist with training new kitchen associates and supervise and mentor pastry cooks and kitchen staff, providing guidance and support as needed.
  • You enjoy creating pastries where the appearance, colors, and taste appeal show up every time.

Matching Summary

Prepare the highest quality of food products for the restaurant and banquets, according to menu descriptions and hotel’s standards.

Salary

Base: $20 per hour; Bonus/Equity: Not specified; Benefits: Free meals, free uniforms and cleaning, ongoing community outreach events, hotel discounts, associates’ events throughout the year, healthcare benefits, 401k retirement plan with company matching

Skills & Requirements

Must-have

  • Prepare high-quality food products
  • Restock kitchen supplies and maintain cleanliness
  • Collaborate with kitchen staff
  • Meet production goals
  • Knowledge of pastry techniques
  • Work in a fast-paced environment

Nice-to-have

  • Create and innovate new menu items
  • Deliver on guest expectations
  • Desire to create WOW moments
  • Luxury hotel experience

Key Requirements

  • Three years minimum of cooking experience
  • Ability to work a flexible schedule

Work Rights

Not specified

Tailored Resume

Cover Letter