**
The Jumbo Group of Restaurants Pte. Ltd. is seeking a Manager for their Banquet operations in Singapore. The ideal candidate should have supervisory experience in the catering field, strong leadership skills, and the ability to effectively engage with customers and team members.
**
Job Summary
The role requires strategic planning to establish sales targets and growth plans aligned with the Board of Directors' revenue goals.
Candidates must effectively craft brand identity and supervise marketing campaigns while managing budgets to meet P&L objectives.
Proficiency in handling wedding events and liaising with Mandarin-speaking customers is a key component of daily responsibilities.
Matching Summary
Match Score: 75
**
The Jumbo Group of Restaurants Pte. Ltd. is seeking a Manager for their Banquet operations in Singapore. The ideal candidate should have supervisory experience in the catering field, strong leadership skills, and the ability to effectively engage with customers and team members.
**
Skills & Requirements
Must-have
Diploma or Degree in Hotel Management
2 years supervisory experience in Banquets
Fluent in English and Mandarin
Profit and Loss statement knowledge
Wedding event handling proficiency
Nice-to-have
Food and wine pairing expertise
Menu composition knowledge
Strong problem-solving skills
Leadership and vendor interaction abilities
Key Requirements
Diploma / Degree in Hotel Management or equivalent
Minimum 2 years supervisory experience in Banquets or Catering Sales