On-call Dietary Aid

Sacpostacute

Operate dishwasher and check water temperature
Set up and strip meal trays
Clean and maintain kitchen and floors
The dietary aide assignments are determined by the needs basis on the activity of the shift

Job Summary

  • The dietary aide assignments are determined by the needs basis on the activity of the shift.
  • The position requires maintaining a clean and sanitary kitchen environment and assisting the cook or dietary supervisor as needed.
  • Employees must be able to work in cooperation and harmony with personnel in all departments.

Matching Summary

The dietary aide assignments are determined by the needs basis on the activity of the shift.

Skills & Requirements

Must-have

  • Operate dishwasher and check water temperature
  • Set up and strip meal trays
  • Clean and maintain kitchen and floors
  • Prepare nourishments and snacks
  • Work cooperatively with staff

Nice-to-have

  • Participate in staff orientation and training
  • Ability to read and follow recipes
  • Ability to solve practical problems

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate
  • Ability to read technical procedures
  • Ability to apply basic mathematical concepts

Work Rights

Not specified

Tailored Resume

Cover Letter