625 euro pm; full reimbursement of travel expenses...
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Research on natural antimicrobials
Design microbiological challenge studies
Analyze trial results
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Kraft Heinz is seeking a Natural Preservation Intern to join their R&D team in Nijmegen, Netherlands. The internship will involve research on natural antimicrobials as replacements for chemical preservatives, with a strong focus on microbiology and experimental design.
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Job Summary
You will be working with great autonomy and will interact with various colleagues from microbiology, product, process, sensory but also external partners.
You will be supporting the sauces and drinks categories through increasing knowledge, optimizing current solutions and/or finding new innovative technical solutions in clean label preservation.
We take interns seriously, offering 1-on-1 mentorship and the space to make mistakes and grow.
Matching Summary
Match Score: 75
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Kraft Heinz is seeking a Natural Preservation Intern to join their R&D team in Nijmegen, Netherlands. The internship will involve research on natural antimicrobials as replacements for chemical preservatives, with a strong focus on microbiology and experimental design.
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Salary
625 euro per month; Full reimbursement of travel expenses; Not specified