As F&B Coordinator, you will provide essential administrative, organizational, and operational support to the Food & Beverage Division, ensuring seamless communication between outlets, kitchen teams, Events, Purchasing, and Finance
Job Summary
As F&B Coordinator, you will provide essential administrative, organizational, and operational support to the Food & Beverage Division, ensuring seamless communication between outlets, kitchen teams, Events, Purchasing, and Finance.
This role requires excellent attention to detail, strong communication skills, and the ability to manage multiple priorities in a dynamic luxury environment.
Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
Matching Summary
As F&B Coordinator, you will provide essential administrative, organizational, and operational support to the Food & Beverage Division, ensuring seamless communication between outlets, kitchen teams, Events, Purchasing, and Finance.
Skills & Requirements
Must-have
Administrative duties
Manage calendars and schedules
Prepare Banquet Event Orders (BEOs)
Update POS systems and menus
Coordinate purchasing entries
Facilitate interdepartmental communication
Nice-to-have
Service-first mindset
Calm and professional demeanor
Experience in luxury hospitality
Key Requirements
Previous administrative, coordination, or F&B experience
Excellent organizational skills and attention to detail