Manager Des Ventes Restau. Coll

Sysco

Velaux, France
Not specified
Experience in collective catering
Management experience
Familiarity with public tenders
Sysco is seeking a Manager for Collective Catering Sales in Velaux, France, to lead a team and drive performance in the food distribution sector. The ideal candidate should have experience in collective catering and management, along with a strong focus on teamwork and adaptability

Job Summary

  • Sysco is a global leader in food distribution for the restaurant industry.
  • The role involves managing a team of 7 sector leaders to drive regional performance.
  • Candidates should be passionate about connecting the world through food and service.

Matching Summary

Match Score: 85

Sysco is seeking a Manager for Collective Catering Sales in Velaux, France, to lead a team and drive performance in the food distribution sector. The ideal candidate should have experience in collective catering and management, along with a strong focus on teamwork and adaptability.

Skills & Requirements

Must-have

  • Experience in collective catering
  • Management experience
  • Familiarity with public tenders

Nice-to-have

  • Strong interpersonal skills
  • Adaptability to varied work methods
  • Team-oriented mindset

Key Requirements

  • Significant experience in management
  • Understanding of collective catering operations

Work Rights

Not specified

Tailored Resume

Cover Letter