Culinary Associate-float

Hebrew SeniorLife

Multiple Locations
$35,692.80 - $53,539.20; not specified; not specif...
Fully remote
Follow nutrition guidelines
Follow kosher regulations
Proper food handling
The Floating Culinary Associate provides support to different schedules, campuses, and assignments to fill open Culinary Associate positions, using established department methods and procedures

Job Summary

  • The Floating Culinary Associate provides support to different schedules, campuses, and assignments to fill open Culinary Associate positions, using established department methods and procedures.
  • Responsibilities include plating and serving food according to recipes, executing proper food handling and portion control, and maintaining cleanliness and sanitation of work areas and equipment.
  • The role requires adherence to nutrition guidelines, Kosher regulations, and infection control procedures, with a focus on providing a positive dining experience for patients and staff.

Matching Summary

The Floating Culinary Associate provides support to different schedules, campuses, and assignments to fill open Culinary Associate positions, using established department methods and procedures.

Salary

$35,692.80 - $53,539.20; Not specified; Not specified

Skills & Requirements

Must-have

  • Follow nutrition guidelines
  • Follow Kosher regulations
  • Proper food handling
  • Portion control
  • Clean and sanitize work areas
  • Maintain temperature logs
  • Infection control procedures

Nice-to-have

  • Respectful communication
  • High level customer service
  • Cultural awareness and sensitivity
  • Teamwork and proactivity
  • Creative problem-solving
  • Patient advocacy

Key Requirements

  • At least one year in healthcare food service
  • Food Handler Certification within 6 months
  • High School or equivalent
  • Knowledge of cooking, sanitation, and storage
  • Basic knowledge of therapeutic diets

Work Rights

Not specified

Tailored Resume

Cover Letter