Cook - Full Time

Extendicare Holyrood

Scarborough, Ontario, Canada
Base: competitive compensation based on skills + e...
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Prepares food following standardized recipes
Manages therapeutic and texture-modified diets
Directs dietary aides in meal service
** Extendicare Holyrood is seeking a full-time Cook to join their culinary team in Scarborough, Ontario. The ideal candidate will have culinary training and experience in large quantity cooking, with a focus on providing high-quality meal preparation for residents. **

Job Summary

  • The role involves preparing complex meals including sauces and desserts while ensuring strict adherence to therapeutic diet requirements.
  • Candidates will direct dietary aides and assume departmental operational responsibilities in the absence of the Dietary Manager.
  • Extendicare offers continuous mentorship, robust benefits, and opportunities for career growth within Canada's leading senior care network.

Matching Summary

Match Score: 75

** Extendicare Holyrood is seeking a full-time Cook to join their culinary team in Scarborough, Ontario. The ideal candidate will have culinary training and experience in large quantity cooking, with a focus on providing high-quality meal preparation for residents. **

Salary

Base: Competitive compensation based on skills and experience; Bonus/Equity: Not specified; Benefits: Comprehensive suite including health, financial well-being, and career growth support

Skills & Requirements

Must-have

  • Prepares food following standardized recipes
  • Manages therapeutic and texture-modified diets
  • Directs dietary aides in meal service
  • Maintains kitchen safety and sanitation standards
  • Monitors food quality and equipment operation

Nice-to-have

  • Passionate about team collaboration and innovation
  • Experience in institutional large quantity cooking
  • Ability to lead others in a busy environment
  • Commitment to enriching resident lives

Key Requirements

  • Chef training or culinary management certificate/diploma per OLTCH Act
  • Certificate of qualification as a Cook issued by authorized authority
  • Post-secondary diploma or degree in food and nutrition
  • Red Seal certification preferred
  • Current Food Handler's Certificate required
  • Ability to read and write English

Work Rights

Not specified

Tailored Resume

Cover Letter