Lead Cook

Extendicare The Meadows

Prepare and cook meals for residents
Serve food and fluids according to diets
Maintain proper serving temperatures
Prepare and cook meals for 79 residents in our in-house kitchen following a pre-scheduled menu

Job Summary

  • Prepare and cook meals for 79 residents in our in-house kitchen following a pre-scheduled menu.
  • Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
  • We provide competitive compensation that reflects the value of this role and the unique qualifications each candidate brings.

Matching Summary

Prepare and cook meals for 79 residents in our in-house kitchen following a pre-scheduled menu.

Skills & Requirements

Must-have

  • Prepare and cook meals for residents
  • Serve food and fluids according to diets
  • Maintain proper serving temperatures
  • Clean pots, pans, and utensils
  • Adhere to safety and infection control policies

Nice-to-have

  • Compassionate team environment
  • Supportive and enriching environment
  • Competitive compensation package

Key Requirements

  • Previous experience within long-term care is an asset
  • Previous experience in banquet service an asset
  • Food sanitization and hygiene course an asset
  • Ability to stand for long periods
  • Ability to read and write English
  • Ability to do moderate to heavy lifting
  • Available for days, evenings, weekends, and holidays
  • Available to work every second weekend

Work Rights

Not specified

Tailored Resume

Cover Letter