ASSISTANT COOK

FOOD FACTION PTE. LTD.

Singapore
Assisting with food preparation activities
Cleaning and sanitizing kitchen areas
Washing and disinfecting utensils
The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently

Job Summary

  • The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently.
  • Responsibilities include cleaning, cutting, chopping, and peeling ingredients while adhering to hygiene and safety standards.
  • The role requires the ability to cook North Indian food and participate in shift work schedules.

Matching Summary

Match Score: 75

The Assistant Cook ensures the kitchen is orderly and assists the Cook in preparing and arranging food efficiently.

Skills & Requirements

Must-have

  • Assisting with food preparation activities
  • Cleaning and sanitizing kitchen areas
  • Washing and disinfecting utensils
  • Operating kitchen appliances and instruments
  • Managing inventory and storeroom organization
  • Able to cook North Indian food
  • Able to do shift work

Nice-to-have

  • Developing new menu items
  • Improvising existing recipes
  • Contributing to service improvement programs
  • Maintaining budgetary limits for expenses

Key Requirements

  • Ability to cook North Indian food
  • Availability for shift work

Work Rights

Not specified

Tailored Resume

Cover Letter