Food Operations Manager

ELITEZ SECURITY PTE. LTD.

Singapore
3-5 years food operations experience
Food safety and hygiene compliance
Operational planning and budgeting
The role is responsible for overseeing daily food service operations across assigned sites to ensure operational efficiency and high service quality

Job Summary

  • The role is responsible for overseeing daily food service operations across assigned sites to ensure operational efficiency and high service quality.
  • Candidates must support the development of positive client relationships while monitoring operational KPIs and reporting requirements.
  • The position requires coordinating with site teams to maintain strict compliance with food safety, workplace safety, and hygiene standards.

Matching Summary

Match Score: 85

The role is responsible for overseeing daily food service operations across assigned sites to ensure operational efficiency and high service quality.

Skills & Requirements

Must-have

  • 3-5 years food operations experience
  • Food safety and hygiene compliance
  • Operational planning and budgeting
  • Stakeholder and client relationship management
  • Microsoft Office proficiency

Nice-to-have

  • Strong organizational and coordination skills
  • Ability to manage multiple priorities
  • Cross-functional collaboration experience
  • Continuous process improvement mindset

Key Requirements

  • Diploma or Degree in Business Management, Hospitality, or related field
  • Minimum 3–5 years relevant experience in food or hospitality operations
  • Basic knowledge of workplace safety and operational compliance standards

Work Rights

Not specified

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