Culinary Administrative Assistant

Four Seasons Hotel Seoul

Seoul, South Korea
On-site
English and korean language proficiency
Proficiency in word processing and spreadsheet software
Ability to manage multiple priorities
The Four Seasons Hotel Seoul is seeking a Culinary Administrative Assistant who is organized, driven, and possesses strong communication skills. The ideal candidate will have at least one year of administrative experience, preferably in the hospitality sector, and be able to thrive in a fast-paced environment

Job Summary

  • The Four Seasons Hotel Seoul is looking for a Culinary Office Supervisor who shares a passion for excellence and who infuse enthusiasm into everything they do.
  • This position reports to the Executive Chef and requires strong leadership and interpersonal skills.
  • Key functions include typing correspondence, maintaining supplies, assisting with special projects, and managing files and schedules for the Food & Beverage Division.

Matching Summary

Match Score: 85

The Four Seasons Hotel Seoul is seeking a Culinary Administrative Assistant who is organized, driven, and possesses strong communication skills. The ideal candidate will have at least one year of administrative experience, preferably in the hospitality sector, and be able to thrive in a fast-paced environment.

Skills & Requirements

Must-have

  • English and Korean language proficiency
  • Proficiency in word processing and spreadsheet software
  • Ability to manage multiple priorities
  • Proactive and hands-on approach

Nice-to-have

  • Positive attitude and team approach
  • Anticipate guest needs proactively
  • Professional approach to craft
  • Chinese language is an advantage

Key Requirements

  • Minimum one year of administrative experience
  • High school education or equivalent experience
  • Valid work authorization in South Korea

Work Rights

Must already possess valid work authorization

Tailored Resume

Cover Letter