Dietary Cook Full-time

San Joaquin Nursing and Rehabilitation

Bakersfield, CA, US
Base: $18.00 – $19.00 ph; bonus/equity: not specif...
Prepare meals per dietary guidelines
Maintain safe and sanitary kitchen
Follow portion control and recipes
The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents in accordance with facility menus, dietary guidelines, and physician-ordered diets

Job Summary

  • The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents in accordance with facility menus, dietary guidelines, and physician-ordered diets.
  • The cook assists in maintaining a safe, sanitary, and organized kitchen environment and may oversee kitchen operations in the absence of the Dietary Supervisor.
  • The position requires cooperation with staff from all departments to ensure efficient meal service and adherence to food safety and infection control procedures.

Matching Summary

The Dietary Cook is responsible for preparing nutritious, appetizing meals for residents in accordance with facility menus, dietary guidelines, and physician-ordered diets.

Salary

Base: $18.00 – $19.00 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare meals per dietary guidelines
  • Maintain safe and sanitary kitchen
  • Follow portion control and recipes
  • Assist kitchen operations supervision
  • Record and monitor food temperatures

Nice-to-have

  • Work cooperatively with multiple departments
  • Participate in staff training and orientation
  • Ensure appealing food presentation

Key Requirements

  • High school diploma or equivalent
  • Minimum one year cooking experience in healthcare
  • Must obtain and maintain ServSafe Certification
  • Knowledge and experience with PCC preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter