Assistant Manager

JNC HUMAN RESOURCE SERVICES PTE. LTD.

Singapore, Singapore
Not specified
Conduct interviews and hire employees
Train staff on food quality standards
Oversee food preparation and portion control
JNC Human Resource Services Pte. Ltd. is seeking an Assistant Manager to oversee restaurant operations in Singapore, focusing on hiring, training, and maintaining high food quality and customer service standards. The ideal candidate will possess strong leadership skills and a passion for Japanese cuisine

Job Summary

  • The role involves conducting interviews to build a skilled restaurant team while training staff to maintain consistent food quality.
  • Candidates will oversee food preparation, portion control, and presentation to ensure the delivery of authentic Japanese cuisine.
  • The position requires investigating customer complaints promptly and collaborating with the Japanese director on strategic initiatives.

Matching Summary

Match Score: 85

JNC Human Resource Services Pte. Ltd. is seeking an Assistant Manager to oversee restaurant operations in Singapore, focusing on hiring, training, and maintaining high food quality and customer service standards. The ideal candidate will possess strong leadership skills and a passion for Japanese cuisine.

Skills & Requirements

Must-have

  • Conduct interviews and hire employees
  • Train staff on food quality standards
  • Oversee food preparation and portion control
  • Inspect supplies for hygiene compliance
  • Resolve customer complaints effectively
  • Schedule staff shifts and assign duties

Nice-to-have

  • Collaborate with Japanese director
  • Support strategic operational initiatives
  • Maintain authentic Japanese cuisine quality
  • Enforce performance excellence standards

Key Requirements

  • Experience in restaurant management
  • Knowledge of Japanese cuisine standards
  • Strong leadership and training capabilities

Work Rights

Not specified

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