Bartender, Restaurant Marcus & Lounge

Four Seasons Hotels & Resorts

Montreal, Canada
On-site
Serve beverages with knowledge
Anticipate guest needs proactively
Maintain bar setup and closing
The bartender at Marcus Restaurant and Lounge delivers attentive, refined, and personalized service while demonstrating in-depth knowledge of beverages and the hotel’s quality standards

Job Summary

  • The bartender at Marcus Restaurant and Lounge delivers attentive, refined, and personalized service while demonstrating in-depth knowledge of beverages and the hotel’s quality standards.
  • This role includes warmly welcoming guests, anticipating their needs, and ensuring smooth bar operations from setup to closing.
  • Four Seasons offers comprehensive health benefits, discounts at the restaurant and spa, and a strong training and development program.

Matching Summary

The bartender at Marcus Restaurant and Lounge delivers attentive, refined, and personalized service while demonstrating in-depth knowledge of beverages and the hotel’s quality standards.

Skills & Requirements

Must-have

  • Serve beverages with knowledge
  • Anticipate guest needs proactively
  • Maintain bar setup and closing
  • Use hotel POS system (Micros)
  • Excellent cocktail knowledge

Nice-to-have

  • Genuine heart and luxury service
  • Cultural awareness and integrity
  • Attention to detail and multitasking

Key Requirements

  • 2-3 years experience in similar role
  • Intermediate English language skills
  • Ability to work flexible hours
  • Ability to lift up to 13kg

Work Rights

Not specified

Tailored Resume

Cover Letter