Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture
Job Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
The In-Room Dining Supervisor leads the dining operation to ensure timely, discreet, and luxury service while supporting the team and maintaining high standards.
Benefits include free shuttle transport, employee travel program, BUPA dental healthcare, excellent training and career development, 28 days holiday, pension plan, and free meals on duty.
Matching Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
Skills & Requirements
Must-have
In-room dining service supervision
Guest service excellence
Team leadership during busy periods
Coordination with kitchen and housekeeping
Health and safety protocol adherence
High attention to detail
Flexibility to work varied shifts
Nice-to-have
Collaborative team-focused attitude
Strong communication skills
Ability to stay calm under pressure
Polished professional approach
Key Requirements
Previous experience in in-room dining or hospitality leadership
Physical stamina for long hours and carrying trays
Flexibility to work mornings, evenings, weekends, and holidays