CHEF DE PARTIE

KINNARI THAI CUISINE PTE. LTD.

Singapore
Not specified; not specified; not specified
Not specified (assumed in-person, given the nature of the role).
3 years working experience in thai restaurant
Familiar with 4 regions of thai cuisine
Full usage of combi oven
Kinnari Thai Cuisine Pte. Ltd. is seeking a Chef de Partie with expertise in Thai cuisine to oversee cooking and preparation, including menu planning and food costing. The ideal candidate should have at least three years of relevant experience in a Thai kitchen and a culinary certification

Job Summary

  • The role is primarily responsible for cooking and preparing traditional and lesser-known local Thai delicacies.
  • Candidates must be familiar with the four regions of Thai Cuisine and its heritage while managing menu planning and food costs.
  • Non-smoking candidates are preferred for this position which requires a 6-day work week with Monday off.

Matching Summary

Match Score: 85

Kinnari Thai Cuisine Pte. Ltd. is seeking a Chef de Partie with expertise in Thai cuisine to oversee cooking and preparation, including menu planning and food costing. The ideal candidate should have at least three years of relevant experience in a Thai kitchen and a culinary certification.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • 3 years working experience in Thai restaurant
  • Familiar with 4 regions of Thai Cuisine
  • Full usage of Combi Oven
  • Relevant culinary certification or experience
  • Ability to create signature Thai dishes

Nice-to-have

  • Converse in Thai with diners
  • Fruit carving presentation skills
  • Good organisational skills
  • Team player attitude
  • Work well under pressure

Key Requirements

  • At least 3 years of relevant experience
  • Culinary certification in Thai Cuisine
  • Experience in Thai hotel kitchen environment

Work Rights

Not specified

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