Kitchen Manager, Dashmart

DoorDash

Morrow, GA, United States
On-site
Lead daily kitchen operations
Ensure food safety and quality
Manage staffing and scheduling
Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation

Job Summary

  • Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.
  • Combine hands-on culinary leadership with operational excellence, managing staffing, scheduling, and kitchen performance while ensuring food safety, order accuracy, and team success.
  • Analyze performance metrics, identify root causes of issues, and implement solutions to drive efficiency, refine processes, and continuously improve kitchen operations.

Matching Summary

Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, overseeing a team to ensure safe, efficient, and high-quality meal preparation.

Skills & Requirements

Must-have

  • Lead daily kitchen operations
  • Ensure food safety and quality
  • Manage staffing and scheduling
  • Drive operational efficiency
  • Hands-on culinary leadership

Nice-to-have

  • Collaborate cross-functionally
  • Build and develop teams
  • Create a great place to work
  • Problem-solve in fast-paced environments
  • Adapt to changing operations

Key Requirements

  • 3+ years restaurant experience
  • 1+ years team leadership experience
  • ServeSafe Manager certification
  • Experience managing teams of 5+ employees
  • Comfortable with late-night and weekend hours
  • Knowledge of inventory management systems

Work Rights

Not specified

Tailored Resume

Cover Letter