Line Cook - Big Sur

Guest Services

Base: $20.00 usd hourly; bonus/equity: not specifi...
Onsite
Prepare and cook food items
Maintain food quality and fifo
Clean and inspect kitchen equipment
The Line Cook position at Guest Services in Big Sur involves preparing and cooking food items while ensuring a safe and sanitary kitchen environment. Candidates should have at least one year of culinary experience and a strong commitment to food safety and customer service

Job Summary

  • The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all food for the restaurant.
  • Guest Services has worked tirelessly since 1917 to earn a reputation as the premier hospitality management company and National Park Service concessionaire.
  • The role requires maintaining awareness of safety issues and reporting them immediately to management while working in a fast-paced environment.

Matching Summary

Match Score: 75

The Line Cook position at Guest Services in Big Sur involves preparing and cooking food items while ensuring a safe and sanitary kitchen environment. Candidates should have at least one year of culinary experience and a strong commitment to food safety and customer service.

Salary

Base: $20.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Maintain food quality and FIFO
  • Clean and inspect kitchen equipment
  • Operate food station checklists
  • Monitor menus and spending

Nice-to-have

  • Strong customer service abilities
  • Knowledgeable of all restaurant stations
  • Awareness of safety issues reporting

Key Requirements

  • High School Diploma or G.E.D. preferred
  • At least one year of culinary knowledge
  • Food Safety certification required

Work Rights

Not specified

Tailored Resume

Cover Letter