Executive Chef Upper Batley, United Kingdom £21.05 Per Hour Permanent Apply By 14 June, 2026 Posted On 15 May, 2026

Aspens Services Ltd

Batley, United Kingdom
Base: £21.05 ph; hours: 40 hours per week for 38 w...
On-site
Lead culinary standards in school kitchens
Develop innovative and profitable food offers
Coach chefs and unit managers on compliance
Aspens Services Ltd is seeking an Executive Chef for their school catering operations in Batley, UK. The role involves leading culinary standards, launching new menus, and ensuring compliance with food safety regulations, all while fostering a creative and engaging kitchen environment

Job Summary

  • Aspens Services is a market-leading contract caterer specializing in creating fantastic food experiences for young minds in schools.
  • The Executive Chef will lead the rollout of exciting new menus while ensuring they are operationally sound, profitable, and delicious.
  • Join one of the UK's fastest-growing independent businesses offering unlimited career growth and comprehensive learning programs.

Matching Summary

Match Score: 85

Aspens Services Ltd is seeking an Executive Chef for their school catering operations in Batley, UK. The role involves leading culinary standards, launching new menus, and ensuring compliance with food safety regulations, all while fostering a creative and engaging kitchen environment.

Salary

Base: £21.05 per hour; Hours: 40 hours per week for 38 weeks per year; Benefits: Not specified

Skills & Requirements

Must-have

  • Lead culinary standards in school kitchens
  • Develop innovative and profitable food offers
  • Coach chefs and unit managers on compliance
  • Ensure strict adherence to H&S and hygiene regulations
  • Balance financial, operational, and consumer requirements

Nice-to-have

  • Strong creativity and flair in food production
  • Up-to-date knowledge of latest food trends
  • Effective communication with diverse audiences
  • Commitment to safeguarding children's welfare

Key Requirements

  • Current development or senior culinary role experience
  • Enhanced DBS disclosure required
  • Strong understanding of budgets and costs
  • Proven ability in compliance-led environments

Work Rights

Not specified

Tailored Resume

Cover Letter