Dietary Aide (part-time) - Sherwood Oaks Post Acute

Santa Cruz Post Acute

Learn food service routine quickly
Set up meal trays for patients
Strip and wash dishes efficiently
The dietary aide reports to the Cook and Dietary Supervisor and performs duties based on shift needs

Job Summary

  • The dietary aide reports to the Cook and Dietary Supervisor and performs duties based on shift needs.
  • Essential responsibilities include setting up meal trays, operating dishwashers, and maintaining strict sanitation standards.
  • The role requires frequent physical activity including lifting up to 50 pounds and standing for extended periods.

Matching Summary

The dietary aide reports to the Cook and Dietary Supervisor and performs duties based on shift needs.

Skills & Requirements

Must-have

  • Learn food service routine quickly
  • Set up meal trays for patients
  • Strip and wash dishes efficiently
  • Check chlorine concentration levels
  • Operate commercial dishwasher safely
  • Prepare nourishments and snacks
  • Maintain clean kitchen environment

Nice-to-have

  • Cooperate with all departments
  • Follow written and oral instructions
  • Apply math concepts to tasks
  • Participate in staff training

Key Requirements

  • High school diploma or equivalent
  • Valid food handlers' certificate
  • Ability to read technical procedures and recipes
  • Mathematical skills for fractions and percentages

Work Rights

Not specified

Tailored Resume

Cover Letter