Pastry Chef | Full-time | Seaworld San Diego

Sesame Place

San Diego, California, United States
Base: $23.50 usd hourly; bonus/equity: not specifi...
5+ years pastry chef experience
2+ years high-volume environment
Supervisory duties and team coaching
The Pastry Chef will support daily culinary operations by creating specialized desserts and bread selections for park outlets and special events

Job Summary

  • The Pastry Chef will support daily culinary operations by creating specialized desserts and bread selections for park outlets and special events.
  • This role involves working with the Executive Sous Chef to plan menus, coach bakery team members, and maintain facility sanitation standards.
  • Employees receive competitive benefits including paid time off, complimentary park tickets, medical insurance, and a 401K retirement plan.

Matching Summary

The Pastry Chef will support daily culinary operations by creating specialized desserts and bread selections for park outlets and special events.

Salary

Base: $23.50 USD Hourly; Bonus/Equity: Not specified; Benefits: Paid Time Off, Medical/Dental/Vision, 401K, Park Perks

Skills & Requirements

Must-have

  • 5+ years Pastry Chef experience
  • 2+ years high-volume environment
  • Supervisory duties and team coaching
  • Facility sanitation and equipment monitoring
  • Menu planning for special events

Nice-to-have

  • Associates Degree in Culinary Arts
  • Creativity and culinary expertise
  • Positive guest interaction skills
  • Organizational planning abilities
  • Ability to lift up to 50 lbs

Key Requirements

  • At least 18 years of age
  • 5+ years as a Pastry Chef
  • 2+ years in high-volume hotel or theme park
  • Associates Degree in Culinary Arts preferred

Work Rights

Not specified

Tailored Resume

Cover Letter