Sushi Chef - Naisho Room At The Watermark - Competitive Compensation!

B. F. Saul Company Hospitality Group

Tysons, VA, US
Competitive compensation commensurate to experienc...
On-site
Sushi preparation expertise
Kitchen operations management
Health regulation adherence
The B. F. Saul Company Hospitality Group is seeking a Sushi Chef for their upscale Watermark Hotel in Tysons, VA. The role involves managing kitchen operations, ensuring quality food preparation, and maintaining health regulations while working closely with the Executive Sushi Chef

Job Summary

  • The Sushi Chef will work closely with the Executive Sushi Chef to ensure the culinary department operates effectively.
  • The role involves controlling day-to-day kitchen operations and managing staff duties within brand standards.
  • The position offers competitive compensation commensurate with experience at an upscale all-suite facility in Tysons Corner.

Matching Summary

Match Score: 85

The B. F. Saul Company Hospitality Group is seeking a Sushi Chef for their upscale Watermark Hotel in Tysons, VA. The role involves managing kitchen operations, ensuring quality food preparation, and maintaining health regulations while working closely with the Executive Sushi Chef.

Salary

Competitive compensation commensurate to experience; Not specified; Not specified

Skills & Requirements

Must-have

  • Sushi preparation expertise
  • Kitchen operations management
  • Health regulation adherence

Nice-to-have

  • Staff development experience
  • Guest satisfaction focus
  • Financial results achievement

Key Requirements

  • Experience in sushi preparation
  • Knowledge of health regulations
  • Leadership skills for staff management

Work Rights

Not specified

Tailored Resume

Cover Letter