Victoria Consulting Pte. Ltd. is seeking a Chef to efficiently prepare food while ensuring high standards of quality and safety in the kitchen. The role involves supervising junior staff, managing ingredient availability, and maintaining cleanliness in the kitchen environment
Job Summary
The role requires efficient and accurate food preparation following established SOPs and service standards.
Candidates must orient and train junior cooks to ensure a smooth flow of daily kitchen operations.
Responsibilities include estimating food needs, managing supplier orders, and supervising portion control to minimize waste.
Matching Summary
Match Score: 75
Victoria Consulting Pte. Ltd. is seeking a Chef to efficiently prepare food while ensuring high standards of quality and safety in the kitchen. The role involves supervising junior staff, managing ingredient availability, and maintaining cleanliness in the kitchen environment.
Skills & Requirements
Must-have
efficient food preparation with SOPs
training junior cooks for smooth operations
estimating food needs and placing orders
supervising portion control to minimize waste
ensuring kitchen security and safety procedures
Nice-to-have
experience in external supplier coordination
ability to assist in dish washing duties
strong focus on guest environment safety
Key Requirements
Experience in kitchen operations and food preparation