The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs
Job Summary
The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs.
Employees must operate the dishwasher, check water temperatures and chlorine concentrations, and maintain a sanitary kitchen environment throughout their shift.
The role requires physical stamina to lift up to 50 pounds frequently and the ability to read technical procedures and recipes accurately.
Matching Summary
The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs.