Base: $17.48 hourly; bonus/equity: not specified; ...
In-room dining order taking
Guest request handling
Tray setup support
Create an exceptional In-Room Dining experience by warmly answering calls, taking accurate orders, handling guest requests, and supporting servers with tray setup
Job Summary
Create an exceptional In-Room Dining experience by warmly answering calls, taking accurate orders, handling guest requests, and supporting servers with tray setup.
Deliver excellence with attention to every detail and pride in your craft, ensuring accuracy in the Micros system for flawless order execution.
Four Seasons offers hospitality professionals the opportunity to build a lifelong career with a globally renowned brand and a culture rooted in diversity, equality, and inclusivity.
Matching Summary
Create an exceptional In-Room Dining experience by warmly answering calls, taking accurate orders, handling guest requests, and supporting servers with tray setup.
Salary
Base: $17.48 hourly; Bonus/Equity: Not specified; Benefits: Food & beverage and spa discounts, Free employee meals, Complimentary employee parking, Comprehensive training & development, 401(k) Retirement Plan, Sick leave pay
Skills & Requirements
Must-have
In-Room Dining order taking
Guest request handling
Tray setup support
Micros system accuracy
Clean and organized IRD area
Nice-to-have
Genuine and caring professional
Integrity and accountability
Collaborative team player
Enthusiasm and passion for service
Key Requirements
1+ years of service industry experience
New Mexico Alcohol Serve certification
New Mexico Food Handler certification
Ability to lift/carry up to 30 lbs
Ability to walk up and down stairs
Availability to work evenings, weekends, nights, and holidays