Ft Cook

Pacific Coast Post Acute

**
Experience in large quantity cooking
Ability to prepare special diets
Knowledge of food safety practices
** Pacific Coast Post Acute is seeking a Full-Time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in meal preparation, knowledge of special diets, and the ability to maintain a sanitary cooking environment. **

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • This role involves preparing meals, maintaining cleanliness, and ensuring food safety.
  • Collaboration with dietary staff and reporting resident care concerns are essential duties.

Matching Summary

Match Score: 75

** Pacific Coast Post Acute is seeking a Full-Time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in meal preparation, knowledge of special diets, and the ability to maintain a sanitary cooking environment. **

Skills & Requirements

Must-have

  • Experience in large quantity cooking
  • Ability to prepare special diets
  • Knowledge of food safety practices

Nice-to-have

  • Ability to work in harmony with staff
  • Presentation skills for food
  • Willingness to supervise others

Key Requirements

  • High school diploma or equivalent
  • Minimum one year cooking experience in healthcare
  • ServSafe Certificate required

Work Rights

Not specified

Tailored Resume

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