Culinary Supervisor Clubs (sofi Stadium)

Denny Sanford PREMIER Center

Sioux Falls, South Dakota, United States
Base: $34.43ph; bonus/equity: not specified; benef...
Fast-paced high-volume restaurant experience
Food safety and sanitation compliance
Team leadership and coordination skills
The Culinary Supervisor will coordinate day-to-day operations of the Clubs kitchens at Denny Sanford PREMIER Center under Legends Global

Job Summary

  • The Culinary Supervisor will coordinate day-to-day operations of the Clubs kitchens at Denny Sanford PREMIER Center under Legends Global.
  • Candidates must possess extensive knowledge of food and beverage menu items while ensuring strict adherence to company service standards.
  • The role requires working extended hours including nights, weekends, and holidays while maintaining a safe and efficient work environment.

Matching Summary

The Culinary Supervisor will coordinate day-to-day operations of the Clubs kitchens at Denny Sanford PREMIER Center under Legends Global.

Salary

Base: $34.43/hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Fast-paced high-volume restaurant experience
  • Food safety and sanitation compliance
  • Team leadership and coordination skills
  • Opening and closing shift duties
  • Inventory rotation and stock management

Nice-to-have

  • Fine dining or catering background
  • Guest relations and etiquette expertise
  • Data-driven hospitality approach
  • Inclusive workplace culture alignment

Key Requirements

  • 2-3 years in fast-paced high-end club or restaurant
  • CA Food Handlers Certification required
  • CA Responsible Beverage Service (RBS) Certification required
  • Minimum age of 18 years
  • Ability to lift up to 50 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter