Aethos Hotels is seeking a Pastry Chef de Partie for their location in Ericeira, Portugal. The ideal candidate will be passionate and detail-oriented, responsible for leading the pastry and bakery section while embodying the brand's commitment to meaningful hospitality
Job Summary
The role involves leading the pastry and bakery section to ensure desserts reflect the elegance of the Aethos brand.
Candidates must be talented, organised individuals with a keen eye for detail who value hospitality with purpose.
Aethos Ericeira is a seaside retreat offering unique, sustainable experiences for surf and wellness enthusiasts.
Matching Summary
Match Score: 85
Aethos Hotels is seeking a Pastry Chef de Partie for their location in Ericeira, Portugal. The ideal candidate will be passionate and detail-oriented, responsible for leading the pastry and bakery section while embodying the brand's commitment to meaningful hospitality.