Kitchen Supervisor

Santa Cruz Post Acute

Mountain View, CA, US
Base: $24-$26ph; bonus/equity: not specified; bene...
Experience as a cook
Experience with kitchen supervision
Experience in post-acute or skilled nursing facility
The role involves assisting the Dietary Director with managing the department and preparing meals for residents

Job Summary

  • The role involves assisting the Dietary Director with managing the department and preparing meals for residents.
  • Candidates must be willing to cook 2-3 days per week while adhering to safe practices and adopted menus.
  • The company offers competitive pay, healthcare benefits including vision and dental, and a 401k match for full-time employees.

Matching Summary

The role involves assisting the Dietary Director with managing the department and preparing meals for residents.

Salary

Base: $24-$26/hour; Bonus/Equity: Not specified; Benefits: Healthcare (Vision & Dental), 401k with match, PTO, Sick Leave

Skills & Requirements

Must-have

  • Experience as a cook
  • Experience with kitchen supervision
  • Experience in post-acute or skilled nursing facility

Nice-to-have

  • Passionate about providing exceptional care
  • Values integrity and teamwork
  • Positive atmosphere contributor

Key Requirements

  • Cook experience required
  • Kitchen supervision experience required
  • Post-acute or skilled nursing facility experience required

Work Rights

Not specified

Tailored Resume

Cover Letter