Panadero (turno Noctuno Fijo)

Mondrian Mexico City Condesa

Mexico City, Mexico
**
Elaboración de masas fermentadas
Preparación de masas enriquecidas
Conocimiento de masa madre
** Mondrian Mexico City Condesa is seeking a Night Baker to prepare various types of bread while ensuring quality, hygiene, and consistency. The ideal candidate should possess at least one year of experience in a similar role and be available for fixed night shifts. **

Job Summary

  • The Panadero is responsible for the preparation, baking, and presentation of different types of bread, ensuring quality, flavor, hygiene, and consistency in each product.
  • Key responsibilities include preparing various dough types, precise ingredient weighing, applying creativity in new bread development, and supervising final product quality.
  • The company offers a culture of luxury and care with a human focus, development plans, life insurance, funeral expense insurance, grocery vouchers, savings fund, and meals during shifts.

Matching Summary

Match Score: 75

** Mondrian Mexico City Condesa is seeking a Night Baker to prepare various types of bread while ensuring quality, hygiene, and consistency. The ideal candidate should possess at least one year of experience in a similar role and be available for fixed night shifts. **

Skills & Requirements

Must-have

  • Elaboración de masas fermentadas
  • Preparación de masas enriquecidas
  • Conocimiento de masa madre
  • Decoración de productos de panadería
  • Cumplimiento de normas de higiene
  • Buenas prácticas de manufactura

Nice-to-have

  • Creatividad en desarrollo de panes
  • Atención al detalle
  • Cultura de lujo y cuidado humano

Key Requirements

  • Minimum 1 year of experience as a Baker
  • Availability for fixed night shift
  • Knowledge and mastery of baking techniques

Work Rights

Not specified

Tailored Resume

Cover Letter