Chinese Kitchen Dish Up 2 中厨房打荷厨师2

Four Seasons

Tianjin, China
Base: competitive salary + wages; bonus/equity: no...
Food safety and hygiene compliance
Kitchen preparation and cooking skills
Inventory and stock management
Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.
  • The role involves ensuring food storage cleanliness, maintaining suitable par stocks, and preparing sufficient quantities for uninterrupted service.
  • Employees enjoy competitive salary, comprehensive benefits, excellent training, employee discounts worldwide, complimentary dry cleaning, and free meals.

Matching Summary

Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package, employee discount, complimentary dry cleaning and meals

Skills & Requirements

Must-have

  • Food safety and hygiene compliance
  • Kitchen preparation and cooking skills
  • Inventory and stock management
  • Knowledge of culinary methods and presentation
  • Ability to work efficiently under supervision

Nice-to-have

  • Good attitude and willingness to learn
  • Honest and respectful to guests and colleagues
  • Flexible scheduling

Key Requirements

  • 1-2 years culinary or hospitality experience
  • Commis position or internship experience
  • Knowledge of culinary and service rules

Work Rights

Not specified

Tailored Resume

Cover Letter