Utility Steward

Four Seasons Hotels & Resorts

St. Louis, US
Monitoring supplies
Ensuring adequate supply of clean dishes
Maintaining clean and organized spaces
The Stewarding team is responsible for maintaining a clean “heart of house” and kitchen environment, ensuring a safe workspace, and supporting smooth and efficient operations

Job Summary

  • The Stewarding team is responsible for maintaining a clean “heart of house” and kitchen environment, ensuring a safe workspace, and supporting smooth and efficient operations.
  • This role involves monitoring supplies, ensuring adequate clean dishes and silverware for each outlet, and maintaining clean and organized spaces.
  • Four Seasons offers a lucrative salary, excellent benefits package including Medical, Dental, Vision and 401K with employer matching, and time off plans starting at day of hire.

Matching Summary

The Stewarding team is responsible for maintaining a clean “heart of house” and kitchen environment, ensuring a safe workspace, and supporting smooth and efficient operations.

Skills & Requirements

Must-have

  • monitoring supplies
  • ensuring adequate supply of clean dishes
  • maintaining clean and organized spaces
  • collaborating with team members

Nice-to-have

  • positive attitude
  • willingness to go above and beyond
  • genuine heart
  • pioneering spirit

Key Requirements

  • Ability to work in a fast-paced environment
  • Ability to stand for long periods of time
  • Excellent communication and teamwork skills

Work Rights

Not specified

Tailored Resume

Cover Letter