Concessions Supervisor - North Island Credit Union Amphitheater

Legends Global

Base: $20.50 ph; bonus/equity: not specified; bene...
Not specified (assumed on-site due to event nature).
Manage event day staff and customer interactions
Maintain high volume food and beverage inventory
Enforce responsible alcohol service compliance
The Concessions Supervisor position at Legends Global involves overseeing concessions and service operations at the North Island Credit Union Amphitheater, focusing on staff management, inventory control, and customer interaction. The ideal candidate should possess strong organizational skills, attention to detail, and the ability to work in a fast-paced environment

Job Summary

  • The Concessions Supervisor supports all concessions, vending, portable, and in-seat service operations for Legends Hospitality.
  • The role requires direct management of event staff while maintaining strict compliance with health and alcohol service regulations.
  • Candidates must be able to work in an open-air environment during all climate conditions and lift up to 50 pounds.

Matching Summary

Match Score: 75

The Concessions Supervisor position at Legends Global involves overseeing concessions and service operations at the North Island Credit Union Amphitheater, focusing on staff management, inventory control, and customer interaction. The ideal candidate should possess strong organizational skills, attention to detail, and the ability to work in a fast-paced environment.

Salary

Base: $20.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Manage event day staff and customer interactions
  • Maintain high volume food and beverage inventory
  • Enforce responsible alcohol service compliance
  • Develop standards for service and sanitation
  • Work in open air environment in all climates
  • Lift and carry items up to 50 pounds
  • Work extended hours nights weekends and holidays

Nice-to-have

  • Strong attention to detail and organization
  • Elevated time management and prioritizing skills
  • Ability to multi-task in fast paced setting
  • Team oriented mindset with positive interaction
  • Experience with physical audits and reconciliations

Key Requirements

  • Must be at least 18 years of age
  • Meet state and city health requirements for food handling
  • Meet state and city requirements for alcoholic beverage service
  • Fluent in English
  • Complete company-wide safety training

Work Rights

Not specified

Tailored Resume

Cover Letter