Chef

LUCKY CHICKEN RICE FAST FOOD RESTAURANT

Singapore, Singapore
Manage daily kitchen operations
Supervise and coordinate kitchen staff
Prepare ingredients accurately
The role involves managing daily kitchen operations to ensure efficient workflow and service quality

Job Summary

  • The role involves managing daily kitchen operations to ensure efficient workflow and service quality.
  • Candidates must supervise and coordinate kitchen staff while preparing ingredients and ordering stock efficiently.
  • The position requires cooking traditional Chicken rice to meet established quality and taste standards.

Matching Summary

Match Score: 85

The role involves managing daily kitchen operations to ensure efficient workflow and service quality.

Skills & Requirements

Must-have

  • Manage daily kitchen operations
  • Supervise and coordinate kitchen staff
  • Prepare ingredients accurately
  • Order ingredients timely
  • Cook traditional Chicken rice

Nice-to-have

  • Communicate effectively with diverse team
  • Foster positive work environment
  • Maintain high cooking standards

Key Requirements

  • Experience in fast food restaurant operations
  • Ability to manage shop opening and closing procedures

Work Rights

Not specified

Tailored Resume

Cover Letter