Commis 1 (bakery)

Sofitel Sydney Wentworth

Visakhapatnam, India
On-site
Measure and mix baking ingredients
Operate bakery equipment safely
Maintain food safety standards
Sofitel Sydney Wentworth is seeking a detail-oriented Commis 1 (Bakery) for its culinary team in Visakhapatnam, India. The role involves preparing a variety of baked goods while adhering to quality and food safety standards, offering an opportunity for skill development in a professional kitchen

Job Summary

  • This entry-level role offers an excellent opportunity to develop baking skills in a fast-paced, professional kitchen environment.
  • The successful candidate will prepare, bake, and finish a variety of baked goods while maintaining the highest standards of quality and food safety.
  • You will work alongside experienced bakers to assist in the production of breads, pastries, cakes, and other items.

Matching Summary

Match Score: 85

Sofitel Sydney Wentworth is seeking a detail-oriented Commis 1 (Bakery) for its culinary team in Visakhapatnam, India. The role involves preparing a variety of baked goods while adhering to quality and food safety standards, offering an opportunity for skill development in a professional kitchen.

Skills & Requirements

Must-have

  • measure and mix baking ingredients
  • operate bakery equipment safely
  • maintain food safety standards

Nice-to-have

  • familiarity with Indian baking traditions
  • previous commercial kitchen experience
  • willingness to work early shifts

Key Requirements

  • Foundational knowledge of baking techniques
  • Understanding of food safety regulations
  • Ability to follow recipes with precision

Work Rights

Not specified

Tailored Resume

Cover Letter