Assistant Director Of Catering

Four Seasons Hotels & Resorts

Bengaluru, India
Prospecting for new business
Servicing existing clients
Maximizing revenue potential
The Assistant Director of Catering prospects, sells, and services corporate and social business

Job Summary

  • The Assistant Director of Catering prospects, sells, and services corporate and social business.
  • This role is responsible for maintaining FS standards and maximizing revenue potential.
  • Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect.

Matching Summary

The Assistant Director of Catering prospects, sells, and services corporate and social business.

Skills & Requirements

Must-have

  • Prospecting for new business
  • Servicing existing clients
  • Maximizing revenue potential
  • Maintaining Four Seasons standards

Nice-to-have

  • Genuine heart in service
  • Commitment to luxury
  • Creating lasting impressions
  • Connecting with people

Key Requirements

  • Experience in catering sales
  • Experience in hospitality industry

Work Rights

Not specified

Tailored Resume

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