Demi Chef De Partie - Pastry

Four Seasons Hotels Ltd

Hampshire, , UK
Base: not specified; bonus/equity: not specified; ...
Pastry kitchen experience
High-quality dessert production
Fast-paced kitchen environment
Four Seasons Hotel Hampshire offers a welcoming home away from home set in a restored 18th-century manor in the English countryside

Job Summary

  • Four Seasons Hotel Hampshire offers a welcoming home away from home set in a restored 18th-century manor in the English countryside.
  • As a Demi Chef de Partie – Pastry, you will play a key role in producing high-quality desserts, pastries and baked goods for multiple outlets including restaurants and banqueting.
  • The company provides excellent training and career development opportunities, employee travel programs, free meals while on duty, and various employee recognition and social events.

Matching Summary

Four Seasons Hotel Hampshire offers a welcoming home away from home set in a restored 18th-century manor in the English countryside.

Salary

Base: Not specified; Bonus/Equity: Not specified; Benefits: Hotel Service Charge, BUPA Dental Health Care, free meals, shuttle bus service, holiday entitlement up to 33 days, employee travel programme, salary advance benefit

Skills & Requirements

Must-have

  • pastry kitchen experience
  • high-quality dessert production
  • fast-paced kitchen environment
  • team collaboration in pastry kitchen
  • creativity and attention to detail

Nice-to-have

  • passion for developing pastry craft
  • positive attitude and adaptability
  • commitment to excellence
  • desire to learn and grow
  • experience in luxury hotel or high-end restaurant

Key Requirements

  • previous pastry kitchen experience
  • experience in luxury hotel or high-end restaurant
  • strong foundational pastry skills

Work Rights

Not specified

Tailored Resume

Cover Letter