Dining Services Aide

Sunnysidehcc

Operate dishwasher and maintain sanitation
Set up and serve meal trays
Maintain clean and sanitary kitchen environment
The dietary aide supports food service routines and assists the cook and dietary supervisor to ensure efficient meal service

Job Summary

  • The dietary aide supports food service routines and assists the cook and dietary supervisor to ensure efficient meal service.
  • Responsibilities include preparing nourishments, cleaning kitchen areas, operating dishwashing equipment, and maintaining safety standards.
  • The role requires cooperation with all departments and participation in ongoing training to maintain service quality.

Matching Summary

The dietary aide supports food service routines and assists the cook and dietary supervisor to ensure efficient meal service.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain sanitation
  • Set up and serve meal trays
  • Maintain clean and sanitary kitchen environment
  • Check and record dishwashing machine parameters
  • Lift up to 50 pounds frequently

Nice-to-have

  • Work cooperatively with personnel
  • Participate in staff orientation and training
  • Ability to follow recipes and technical procedures

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to lift up to 50 pounds frequently

Work Rights

Not specified

Tailored Resume

Cover Letter